The Last 2 Years

The Last 2 Years

My morning routine growing up was always the same. Pull myself out of bed, brush my teeth, then eat breakfast in the kitchen. The little TV that sat on our kitchen counter would be turned on to the morning news while my family ate breakfast, packed lunches, and talked...
Is Goodles Good?

Is Goodles Good?

In my time being dairy-free, there have been many things I have missed, but none so much as mac and cheese. I have tried a ridiculous amount of mac and cheeses, hoping that one would be equivalent to the real thing. The closet I’ve gotten has been Annie’s Vegan Mac in...
The Trouble with Goulash

The Trouble with Goulash

Goulash is a dish that most people have had once in their life, or at least know of. It’s a favorite in my family. A favorite that is regularly in meal rotation, and the last helping is often fought over. It’s a meal that I have a tense relationship with. I sat at an...
Mr. Harrigan’s Phone Review

Mr. Harrigan’s Phone Review

I’m a scaredy-cat. I’ll admit it. I’m an easy target for jump scares, no matter if I see them coming. Popcorn and drinks aren’t safe in my hands during movies because I’ve been known to throw them when I’m scared. It should be no real surprise when I tell you that I...
Jonathan Gold Review

Jonathan Gold Review

This week, I read through several of Jonathan Gold’s Pulitzer Prize winning restaurant reviews. The devil’s own steak house instantly hooked me in with the way Gold began with describing The Lodge. I could instantly picture the food he was describing and loved the way...
Critical Reviews

Critical Reviews

For my two critical reviews this week, I dove into a book review about Anthony Bourdain and David O. Russell’s film “Amsterdam”. I’ll begin with the review that I gravitated more towards, the New York Times New Anthony Bourdain Biography: Light on Subtlety, Heavy on...
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